Cranberry Apple Tuna Bites

Crunchy, Sweet & Savory Snacks

10 min
22g
Low
Fresh

The Ultimate Low-Carb Crunch

Forget the bread! These Cranberry Apple Tuna Salad Bites use crisp cucumber rounds as a base for a refreshing, protein-packed meal. The combination of tart dried cranberries and sweet green apples provides a gourmet twist to your standard canned tuna recipe.

Ingredients

  • Canned Tuna (in water)2 cans (5oz)
  • Dried Cranberries1/4 Cup
  • Granny Smith Apple (diced)1/2 small
  • Greek Yogurt or Mayo1/4 Cup
  • English Cucumber (sliced)1 large
  • Celery (finely chopped)1 stalk

Instructions

1

Drain: Thoroughly drain the tuna to ensure the salad isn’t watery.

2

Mix: In a medium bowl, combine tuna, cranberries, diced apple, celery, and yogurt/mayo. Season with salt and pepper to taste.

3

Prep Base: Slice the English cucumber into thick rounds (about 1/2 inch thick).

4

Top: Place a generous spoonful of the tuna mixture onto each cucumber slice. Garnish with fresh dill or extra pepper.

🍏 Pro Tip

If you’re making the tuna salad for meal prep, keep the salad and the cucumber slices separate until you’re ready to eat. This keeps the cucumbers perfectly crisp and prevents any sogginess!