Crispy baked chicken fajita taquitos filled with tender chicken, peppers, and melted cheese. Perfect for parties or weeknight dinners!
🌮 Ingredients
👩🍳 Instructions
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Step 1 – Prepare Filling In a bowl, mix shredded chicken, bell peppers, cheese, cumin, chili powder, salt, and pepper.
Step 2 – Assemble Taquitos Lay tortillas flat. Spoon chicken mixture onto each tortilla and roll tightly.
Step 3 – Bake Place taquitos seam-side down on greased baking sheet. Brush with olive oil. Bake at 400°F (200°C) for 18-20 minutes until golden and crispy.
Step 4 – Serve Garnish with fresh cilantro and lime wedges. Serve warm with salsa or sour cream.
📊 Nutrition (Per Serving)
Calories: 310 kcal
Protein: 25g
Carbohydrates: 22g
Fat: 15g
Fiber: 3g
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