Sun Dried Tomato Artichoke Feta Frittata Recipe
INGREDIENTS Ingredient Amount Large eggs 8 Whole milk or half-and-half ¼ cup Olive oil 2 tablespoons Small onion, diced 1 Garlic cloves, minced 2 Sun-dried tomatoes in oil, chopped ½ cup Marinated artichoke hearts, chopped 1 cup Fresh spinach 2 cups Feta cheese, crumbled ¾ cup Fresh basil, chopped ¼ cup Salt and pepper To …
