These easy chocolate peanut butter crunch bars are rich, crispy, and completely irresistible. A no-bake dessert made with pantry staples and ready in minutes.
🍫 Ingredients
👩🍳 Instructions
Step 1 Line an 8×8 pan with parchment paper.
Step 2 Mix peanut butter and honey until smooth. Fold in cereal.
Step 3 Press mixture firmly into prepared pan.
Step 4 Melt chocolate with coconut oil and spread over top.
Step 5 Chill for 1 hour, slice into bars, and serve.
💡 Pro Tips
- Use natural peanut butter for best texture
- Add chopped peanuts for extra crunch
- Store chilled for clean slices
📊 Nutrition (Per Bar)
Calories: 280 kcal
Protein: 7g
Carbs: 24g
Fat: 18g
